Summer Drink Recipe: Elderflower Gin & Tonic

I’ve always liked a good gin and tonic. Usually, I stay away from high ball drinks, as I seem to enjoy wine in my old age, but I always make an exception for this cocktail. Today, I’m showing a new twist on this old classic.

I first tried this drink at my book club last month and I was immediately hooked. It was like nothing I’d tasted before but I couldn’t put my finger on what it was. The secret ingredient: St-Germain Elderflower Liqueur. It has a distinct sweet smell very similar to lychee, but it is made from elderflower: a small, white starry flower that blooms through the spring and summer. You can find it at almost any liquor store but be prepared to spend a little extra on this special bottle.

I’m kind of a lightweight with hard alcohol so I didn’t make this recipe too strong. Play around with the amounts until you get the taste you are looking for.

Elderflower Gin & Tonic Recipe

Using a Collins or Rocks glass, fill it with ice.
1 oz. gin (I used Tanqueray)
1/2 oz. Elderflower Liqueur (I used St-Germain)
fill glass with tonic water – it is quite high in sugar so if you find this drink a little sweet, try using half soda water instead.
garnish with lime, cucumbers and watermelon
Enjoy!

You’re bottle of St-Germain will go to good use in other drinks too. It can be added to prosecco, sangria or enjoyed on the rocks. It’s seriously that good.